Inspire to Innovate – Start Up Insights From Idea to Enterprise: Building a Successful Food Startup

About the Event

The Department of Food Science and Nutrition, School of Life Sciences, Nehru Arts and Science College (Autonomous), organized an expert talk titled “From Idea to Enterprise: Building a Successful Food Startup” under the theme “Inspire to Innovate – Start Up Insights.” The session featured Ms. Preethi, Managing Partner, La Cafe, who shared valuable insights from her entrepreneurial journey and experiences in the food industry. The talk highlighted how food science, nutrition, creativity, innovation, and business strategies can be transformed into successful food enterprises. The session inspired students to explore entrepreneurial opportunities, develop innovative food products, and turn their ideas into impactful and sustainable ventures.