Catering-Science

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Vine to Wine: An Experiential Journey at Sula Vineyards 📅 Date 14.08.2026 📍 Venue Sula Vineyards, Channapatna, Karnataka 🏢 Organizer Catering Science & Hotel Management About the Event The Department of Catering Science and Hotel Management organized an Alumni Talk Series: From Student to Professional Chef on 06 August 2026 to provide students with valuable...
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Alumni Talk Series: From Student to Professional Chef 📅 Date 06.08.2026 📍 Venue B Block, Front Office Lab, CS&HM 🏢 Organizer Catering Science & Hotel Management About the Event The Department of Catering Science and Hotel Management organized an Alumni Talk Series: From Student to Professional Chef on 06 August 2026 to provide students with...
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Alumni Guest Lecture: From Student to Hospitality Professional 📅 Date 05.08.2026 📍 Venue B Block, Front Office Lab, CS&HM 🏢 Organizer Catering Science & Hotel Management About the Event The Department of Catering Science and Hotel Management organized an Alumni Guest Lecture: From Student to Hospitality Professional on 05 August 2026 to connect students with...
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Beyond the Classroom: Exploring Hospitality at Le Meridien 📅 Date 23.07.2026 📍 Venue Le Meridien Hotel, Coimbatore. 🏢 Organizer Catering Science and Hotel Management About the Event The Department of Catering Science and Hotel Management organized “Beyond the Classroom: Exploring Hospitality at Le Meridien Hotel, Coimbatore” to provide I Year B.Sc. Catering Science and Hotel...
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  Invited Talk on Front Office Excellence in Modern Hospitality 📅 Date: 16.07.2026 📍 Venue: B Block, Front Office Lab, CS&HM 🏢 Organizer: Catering Science & Hotel Management The Department of Catering Science and Hotel Management organized an Invited Talk on Front Office Excellence in Modern Hospitality to provide students with industry-oriented knowledge of contemporary...
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  Workshop on The Art of Indian Cuisine 📅 Date: 15.07.2026 📍 Venue: B Block, Basic Training kitchen, CS&HM 🏢 Organizer: Catering Science & Hotel Management The Department of Catering Science and Hotel Management organized the Workshop on The Art of Indian Cuisine to provide students with practical exposure to authentic Indian culinary traditions and...
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  Workshop on Wine Service Knowledge for Hospitality Students Date: 13.07.2026 Venue: B Block, Training Restaurant, CS&HM Organizer: Catering Science & Hotel Management The Workshop on Wine Service Knowledge for Hospitality Students was organized to provide students with practical knowledge and essential skills in professional wine service. The session covered the fundamentals of wine classification,...
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  Associations Inauguration & Spectra 2026 Date: 10.07.2026 Venue: P K Das Auditorium Organizer: NASC Nehru Arts and Science College (Autonomous), Coimbatore, successfully inaugurated the Department Associations of the School of Life Sciences, School of Liberal Arts, and School of Creative Sciences on 10 July 2026 at the P.K. Das Auditorium. The inaugural ceremony was graced by Dr. V. Vijayakumar, Principal, Nehru...
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  Hospitality in Action: Industrial Visit to The Residency Towers 📅 Date: 08.07.2026 📍 Venue: The Residency Towers, Coimbatore 🏢 Organizer: Catering Science and Hotel Management The Department of Catering Science and Hotel Management organized “Hospitality in Action: Industrial Visit to The Residency Towers” to provide II Year CS&HM students with practical exposure to luxury...
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Swayam Prabha on Investment opportunities in hotel and tourism industry Swayam Prabha on Investment opportunities in hotel and tourism industry The Department of Catering Science and Hotel Management has organized a Swayam Prabha DTH session on Investment opportunities in hotel and tourism industry for I, II, III year CSHM students. Swayam Prabha DTH channels deliver...
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